Being currently currently obsessed with hiking videos, this >🐥Chick🐥< is on YouTube all.the.time. There be vlogs, gear reviews, tips and tricks of people walking long trails, preparing to walk long trails or talking about their past long trails to watch and it’s an awesome way to pass these cold days . I almost feel like I’m really out there too and it’s giving me great insight into the honest truth of what a big thru hike looks like.
But when I’m not watching people live and breathe hiking, I’m watching cooking videos!
There is something so calming about the simple act of making food.
Watching raw ingredients turn into either works of art, or bowls and plates of homey goodness.
I love to watch people cooking their traditional foods and speak a language I don’t speak too. It’s fun to try and figure out what word means what ingredient! And I think my Spanish might be improving!
Some videos have no music or talking at all.Those are nice too, like being in a library or a place of worship.
The experience of watching these videos feels safe and familiar . Restorative too. I find myself comforted in knowing that, even though the human world is fraught with chaos, there will always be someone in a kitchen, somewhere, making a meal for themselves and their loved ones. Insert happy sigh here. 🙂
Here are a few of my favourite channels:
Di mi Rancho a Tu Cocina.
And then we have the ever sensual Nigella:
And quirky Chef John!
Do you enjoy watching people cook? Do you have a favourite channel or site? Please share!
I have curly hair and frankly, it can be a pain in the ass.
It’s not curly enough to be well defined in any predicable manner but it’s just curly enough so that wearing it straight requires a lot of work. Oils, and creams, a special hair dryer too! Wearing it curly requires a lot of work too. The products, the plopping, the scrunching…ugh.
I’m not a high maintence person. Hell I’m barely a person! I cant be bothered to do the work. I usually manipulate it into some sort of neat (er) placement on my head and let it air dry , hoping all the while I don’t end up with what I like to call ” witch hair”
Spoiler alert, I usually have witch hair. But it’s MY witch hair and I’ve stopping hating on it. At least it’s versitile, right?!
Despite my moaning, I do LOVE curly hair. When I see it on another human I am struck by how appealing it is to the eye. And when those curls are on one of my Beloveds? Well, that is pure bliss!
I feel for him later on but still…LOOK AT THAT HAIR!!! *swoon.
What’s your hair type? Have you accepted it’s existance on your head or do you long for something else? Do you have any simple pleasures regarding hair? Mmmm….head massages….there’s a good one!
As you all know, this Winter has been a cold one. ( As Winters are…) I’ve survived mostly by keeping the cold goings on, in the background. I don’t remark about it, I don’t pay any attention to it. I focus on whatever is in front of me at the time. It’s been working great and has allowed me to start noticing all the LOVELY things about Winter, all the little gifts from the cold. Like:
Hot laundry on a cold day!
There is something so comforting about folding hot laundry when you’re freezing your ass off. Its not just the temperature that makes me feel good, its the great contrast between temperatures. Icy air against burning hot fabric. The hot makes the cold feel GOOD! Which in my mind, is something of a miracle 🙂 I may almost miss this one. I may even look forward to this come Summer…whaaaaaaat?!
With Spring well on her way, our lives are heading for a big change! The things we find pleasurable will change so I want to know, what are some of your Winter pleasures?
I don’t often eat toast because my body burns through it like crazy BUT I sure do appreciate the eff out of it when I do.
Why? Well, there is nothing like hot buttered toast. The hot bread, in all it’s toasty goodness. The salted butter soaking in on every square inch of each slice. The crispy, creamy, crunchy textures cooperating together in each bite.
It is a thing of beauty and one of life’s simple pleasures.
I first came to love a simple roast beef sandwich, 26 years ago whilst standing in the kitchen with future mother in law.
I’d had them before, but usually always with deli meat, never an actual piece of roasted meat. This just screamed comfort to me. Hominess. I was a girl who craved such things even as a young 19 year old.
I can remember Mum apologizing for serving me leftovers – I think I was over for lunch that day-and I thought she was so cute. Leftovers! Like having REAL left over roast beef in sandwiches was a bad thing. I don’t think there was ever a day in my own family where we’d ever had such a thing. Her left overs were my luxury!
We ate happily together and that sandwich has stayed with me ever since. It was so simple yet so good. Quality ingredients put together well.
In the years since, I’ve fine tuned my version of the sandwiches we ate that day. My meat is barely cooked – hers was WELL, well done- I add salt and pepper and slather on way more butter than Mum ever would. Sometimes, my meat is spiced, sometimes its plain. But its always basically the same- meat, white bread, and butter. Yum!
What’s your favourite way to enjoy a roast beef sandwich?